VGF cocoa cake doughnut
Dipped in dark chocolate vegan ganache and rainbow sprinkles
Brown Rice Flour, Potato Starch, White Rice Flour, Tapioca Flour, Xanthan Gum, Coconut oil, Almond/Hazelnut milk, Vanilla extract, Cocoa powder
A variety of 13 doughnuts. An economical solution for those who want to try a...
A variety of 13 vegan gluten friendly doughnuts. An economical solution for those who want...
Classic yeast dough Eggnog pastry cream filling Topped with Swiss meringue Dusted with fine coconut...